Our Menu

Here it is our proposal, including homemade and healty food.

Tasting menu: a full meal, realized with local dishes for your pleasure.

For those who are willing to choose, we thought of a "a la carte Menu" to satisfy every customer's taste.

*TASTING MENU*

STARTERS

Vegetable mix
(Zucchine in carpione, carpaccio o zucchini-flower in pastella,  insalatona di faraona, carrots in sweet and sour sauce and cheese and jams)

FIRST COURSES

Agnolotti al sugo di stufato
Maltagliati with ricotta and aubergine

SECOND COURSES

Beef rump and vegetable
Loin of pork with passito and plums

DESSERTS

Homemade dessert

*A LA CARTE MENU*

STARTERS

Vegetable mix
(Zucchine in carpione, carpaccio o zucchini-flower in pastella,  insalatona di faraona, carrots in sweet and sour sauce and cheese and jams)

FIRST COURSES

Taglierini with mushroom
Gnocchi with blu Lavagè sauce
Agnolotti al sugo di stufato
Taglierini with courgette and cheese cream

SECOND COURSES

Beef rump and vegetable
Loin of pork with passito wine and plums
 baked guinea-fowl

DESSERTS

Homemade dessert
* Menu can be changed *